Consume more antioxidants. Dryness may cause eczema by triggering the formation of free radicals and therefore may be countered by antioxidants such as beta carotene. Preliminary studies indicate that foods rich in this substance can improve eczema. Brightly colored fruits and vegetables including apricots, squash, mangoes, carrots, pumpkin, and sweet potatoes are good choices. Eat […]
Chemicals in the environment probably trigger eczema more often than foods cb. Common offenders include nickel, which is often used for making costume jewelry, and latex, which is used in household and industrial rubber gloves. People in certain jobs are at high risk for developing eczema. Acrylic adhesives are a hazard for manicurists and their […]
Eczema is an itchy, scaly rash often caused by sensitivity to foods, certain chemicals, or environmental conditions such as dryness. The rash is not always a true allergic reaction, but an immune system reaction to a normally harmless substance. Symptoms vary and can appear anywhere from a few minutes to several hours after exposure to […]